Life+ Green Grapes - New approaches for defense in a modern and sustainable viticulture: from the nursery to the harvest

2017-2021
Life Green Grapes wants to develop protocols based on techniques that use resistance inducers and biocontrol agents that allow to reduce the contribution of chemical inputs, preserving and increasing soil biodiversity and improving the quality of final productions. It is intended to evaluate the use, for the first time combined, of the techniques and products identified to offer alternative solutions.
Additional information can be found in:
For more information, please contact:
Michalakis Christoforou
Special Teaching Staff
Department of Agricultural Sciences, Biotechnology and Food Science, Cyprus University of Technology
m.christoforou@cut.ac.cy